La Pasteria是一家在希腊共有15家连锁店面的正宗意大利餐厅。该品牌决定将他们位于雅典Kolonaki的旗舰店,进行全面升级改造,把它打造成希腊市中心可供人们休闲放松的步行街。新做的室内装修,混合了意大利式的典雅,还有现代城市酒吧餐厅的时尚风格。
La Pasteria is a leading Italian cuisine restaurant with 15 venues across Greece. The company decided to move its flagship store, operating in Kolonaki to one of the busiest but, at the same time, relaxed and hospitable pedestrian streets in the heart of Athens.The new architectural concept is a mix of classic Italian trattoria and contemporary urban restaurant-bar.
整个餐厅的布局线条十分简洁,主要采用朴实的黑色和白色,显得既对比鲜明又和谐融洽。浓缩了意大利地图的小金属片上,标注着每个食品的产地,这种设计显示出了美食的诱惑,同时又向人们证明,这些食物都是按照正宗的意大利食谱烹饪出来的。铺着深色还有黑白相间方格瓷砖的酒吧区,被人们认为是整个餐厅里最别具特色的地方。
The entire space is characterized by minimal lines and chromatic harmony that balances between earthy tones and the contrast of black and white. A metal divider with an integrated map of Italy displaying each product’s place of origin clearly states the affinity of the kitchen to the authentic Italian recipes offered.The bar area, with dark colors and black and white checkered tiles, is perceived as a distinct room nested inside the restaurant space.